Thursday, September 14, 2023, Bojonegoro as the 5th city to hold the Sriboga baking demo roadshow event with the theme "The Secret to the Perfection of Business Creation" at the Aston Hotel. Enthusiastic

baking hobbies, as well as wheat flour-based MSME players participating in the event is very high.

It is proven that within 2 weeks the registration for this event has been sold out, with 210 participants.

people. This activity was held as a form of Sriboga Flour Mill's existence, encouraging baking hobbies and MSME players to participate in the event.

Hobbies and MSME players to keep innovating with innovative recipes and flour from Sriboga.

The implementation of this activity is due to the active role of the Sriboga Customer Center (SCC) team, in collaboration  with ingredient companies such as WinCheez, Filma, Parrot etc.

Sriboga Baking & Cooking Asian Food was demonstrated by 5 reliable and cool chefs such as Chef Deny & Chef Roni (from Sriboga), Chef Garry (from Filma), Chef Budi (from WinCheez) and Chef Adhimas (from Parrot). by presenting 5 recipes, namely various Korean Sausage Cheese Bread, Black & White Cookies, Chiffon Chiffon, Banana Milk Crispy, Plant based (vegan) Sacher Torte, which are expected to provide

creative ideas for baking hobbies, MSMEs in improving their abilities and businesses. In this activity, Sriboga Flour Mill introduced a superior wheat flour product called Super Premium.

In this activity, Sriboga Flour Mill introduced a superior wheat flour product called Super Premium. There are 4 brands, namely Hime for bread, Double Zero for pastry, Ninja for cookies, and Yokozuna for cakes with 25kg and 1kg packages. These products will create products with super quality and can increase sales value.